Our Collabs
Proxies are curious, experimental and creative, and so are our friends. The best things in life—a happy memory, an exquisite meal—are best shared.
Kristin Olszewski / Nomadica Wine
Founded by celebrated sommelier Kristin Olszewski, Nomadica set out to make exceptional wine for all. Now, we've teamed up to deliver the same flavor—without the alcohol.
Our Previous Collaborations
Kate Norris & Thomas Monroe
Changemakers Kate and Tom are reshaping American wine. Trained in oenology on Kate's family vineyard in France, they blend tradition with a bold, modern approach.
Beverly Kim & Johnny Clark
Wife-and-husband chefs Beverly Kim and Johnny Clark are the James Beard-winning duo behind Chicago's acclaimed Parachute and Michelin-starred wherewithall.
Dominique Crenn
Dominique Crenn, chef-owner of San Francisco's Atelier Crenn, is the first and only U.S. female chef to earn three Michelin stars, with honors from James Beard and World's 50 Best Restaurants.
Miguel de Leon
Michelin Sommelier of the Year in 2021, James Beard winner in 2022, and acclaimed writer—Miguel pairs pen and corkscrew with a cult following to match.
André Hueston Mack
André Hueston Mack jokes that Frasier reruns sparked his love of wine—but few go from TV fan to pouring at The French Laundry and Per Se, then making celebrated wines of their own.
